Full nutrition facts, calorie comparison, and health verdict — per 100g
Soft, spongy cheese dumplings (rasgulla) soaked in thickened sweetened milk infused with cardamom and saffron. Ras malai is the queen of Pakistani desserts, served chilled and garnished with pistachios.
View full nutrition pageSoft milk-solid dumplings deep-fried and soaked in rose-flavored sugar syrup.
View full nutrition page| Nutrient | Ras Malai | Gulab Jamun | Diff | Better |
|---|---|---|---|---|
| Calories | 190kcal | 213kcal | -10.8% | Ras Malai |
| Protein | 8g | 5g | +60.0% | Ras Malai |
| Carbohydrates | 38g | 46g | -17.4% | — |
| Fat | 10g | 12g | -16.7% | — |
| Fiber | 0g | 0g | — | — |
| Sugar | 32g | 40g | -20.0% | Ras Malai |
| Sodium | 120mg | 80mg | +50.0% | Gulab Jamun |
| Iron | 0.4mg | 0.6mg | -33.3% | Gulab Jamun |
| Calcium | 185mg | 120mg | +54.2% | Ras Malai |
| Potassium | 140mg | 140mg | 0.0% | Gulab Jamun |
Ras Malai is better for weight loss with 190 kcal/100g vs 213 kcal in Gulab Jamun.
Ras Malai has more protein at 8g/100g vs 5g in Gulab Jamun.
Gulab Jamun has lower sodium (80mg) making it better for heart health.
Browse our complete nutrition database and compare any food pair instantly.
Browse Food Database