Sooji Halwa
PakistaniDessertsbreakfastPakistan

Sooji Halwa

Golden semolina dessert made with ghee, sugar, and water โ€” the holy trinity of Pakistani sweets. Sooji halwa is made fresh every Friday for prayers and is the quintessential Pakistani comfort sweet.

310kcal

Calories

5g

Protein

42g

Carbs

14g

Fat

About Sooji Halwa

Sooji Halwa is one of the most popular dishes in Pakistani cuisine, cherished for its taste, aroma, and deep-rooted culinary heritage. It is traditionally made with key ingredients such as Semolina, Ghee, Sugar, Water, Cardamom, and prepared by semolina toasted in generous ghee until golden, sugar syrup and cardamom added, stirred until thick..

Sooji Halwa provides 310 calories per 120g (258 kcal per 100g). This moderate calorie level makes it a versatile dish for both active individuals and those maintaining a balanced diet.

The macronutrient composition of Sooji Halwa per 120g is as follows: 5g protein, 42g carbohydrates, and 14g fat, with 1g of dietary fibre and 22g of sugars. This balanced macronutrient distribution makes Sooji Halwa a nutritionally well-rounded food suitable for a variety of dietary goals, from weight management to general health maintenance.

Sooji Halwa has a high glycemic index of 72, which means it causes a relatively rapid rise in blood sugar. People with diabetes or insulin sensitivity should consume it in smaller portions and ideally pair it with fibre-rich vegetables, protein, or healthy fat to slow glucose absorption. For healthy individuals, it can still be enjoyed occasionally as part of a varied diet.

Sooji Halwa is low in sodium at 85mg per serving, making it a heart-friendly choice for individuals managing hypertension or following a low-sodium diet.

Want to include Sooji Halwa in a structured meal plan? DesiCalorie's desi diet plan generator and calorie tracker make it easy to plan balanced Pakistani meals every day.

Nutrition Facts

Per 120g serving
Serving Size
1ร— ยท 120g
Protein 6%
Carbs 54%
Fat 40%

Macronutrients

Calories310 kcal
Protein5g
Total Carbohydrates42g
Dietary Fiber1g
Sugars22g
Total Fat14g
Saturated Fat7g
Cholesterol18mg
Per 100g258 kcal

Minerals & Vitamins

Sodium85mg
Potassium72mg
Calcium22mg
Iron1.4mg
Magnesium14mg
Vitamin C0mg
GI: 72 (High)
Sodium: Low

Main Ingredients

SemolinaGheeSugarWaterCardamomRaisinsAlmonds

Cooking Method

Semolina toasted in generous ghee until golden, sugar syrup and cardamom added, stirred until thick.

Calorie Comparison

vs. similar Pakistani dishes

Healthiest in this cuisine

Sooji Halwa has the fewest calories among these Pakistani dishes

๐Ÿ†
125 kcal below avg of similar Pakistani dishes
Sooji Halwa
Healthiest
310
kcalthis

Comparing per-serving values ยท All from Pakistani cuisine ยท ๐ŸŒฟ = fewest calories

Frequently Asked Questions

Common questions about Sooji Halwa

Sooji Halwa contains 310 calories per serving (120g). It provides 5g protein, 42g carbohydrates, and 14g fat. Per 100g, it contains approximately 258 calories.

Per serving, Sooji Halwa contains: 5g protein, 42g carbohydrates (including 1g dietary fiber), and 14g total fat (7g saturated fat). Sugar content: 22g. Total: 310 kcal.

Sooji Halwa can fit into a weight loss plan with appropriate portion sizes. At 310 calories per serving with 5g protein and 14g fat, it provides moderate energy. A daily deficit of 500 kcal typically leads to approximately 0.5 kg of weight loss per week.

Sooji Halwa has a glycemic index of 72, which is classified as High. High GI foods (70 and above) cause a rapid spike in blood sugar. Pair with protein or fiber to slow absorption.

With a High glycemic index of 72, people with diabetes should consume Sooji Halwa in small portions and infrequently. Pairing it with high-fiber vegetables, protein, or healthy fats can help moderate the blood sugar impact. Consult your healthcare provider for a personalized meal plan.

Sooji Halwa is best enjoyed at breakfast or lunch. With 310 calories and a High glycemic index (72), its energy is best utilized during the day's active hours rather than in the evening.

Sooji Halwa contains only 85mg of sodium per serving, making it a low-sodium food suitable for people managing blood pressure or following a heart-healthy diet.

Sooji Halwa is traditionally made with: Semolina, Ghee, Sugar, Water, Cardamom, Raisins, Almonds. It is prepared by semolina toasted in generous ghee until golden, sugar syrup and cardamom added, stirred until thick..

These answers are for general informational purposes only. Always consult a qualified healthcare professional for personalized dietary advice.

Quick Facts

Serving120g
Per 100g258 kcal
OriginPakistan
GI72 (High)
Prep Time10 min
Cook Time20 min

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